Kansas State University

Upcoming Courses

Buhler-KSU Executive Milling (Spanish) 
August 24-28, 2020

IAOM–KSU Flour and Dough Analysis
September 1-3, 2020 

IAOM–KSU Basic Milling Principles
September 14–18, 2020

IGP–KSU Grain Procurement and Purchasing - Basic 
September 14-17, 2020
April 12-15, 2021

IGP–KSU Grain Procurement and Purchasing- Advanced
September 22-25, 2020
April 20-23, 2021

IAOM–KSU Advanced Milling Principles
September 21-25, 2020

IGP-KSU Pet Food Workshop
September 28, 2020

IGP-KSU Extrusion Processing: Technology and Commercialization
September 29-October 2, 2020

IGP-KSU Feed Manufacturing
October 27-30, 2020

Buhler–KSU Executive Milling (English)
November 9-13, 2020

NGFA–KSU Food Safety Modernization Act Industry Training
November 10–12, 2020

Buhler-KSU Flowsheet Technology 
November 16-20, 2020

GEAPS-KSU Hands-On Training
December 1-3, 2020

GEAPS/K-State Grain Elevator Managers
January 19-22, 2021

IAOM-KSU Introduction to Flour Milling
January 4-8, 2021

IGP–KSU Pet Food Formulation for Commercial Production 
January 11-15, 2021

IGP–KSU Risk Management for Senior Executives 
2021 Date To Be Determined

FSPCA Preventative Controls for Human Food and HACCP Integration for FSMA Compliance
2021 Date To Be Determined 

Buhler–KSU Expert Milling (English)
2021 Date To Be Determined

Buhler–KSU Expert Milling (Spanish)
2021 Date To Be Determined

Distance Education &
On Demand

AFIA/KSU 500: Fundamentals of Feed Manufacturing
August 4–September 8, 2020
October 6–November 10, 2020

AFIA/KSU On Demand

GEAPS/K-State Distance Education

GEAPS/K-State On Demand
Coming Soon

IGP 700: Fundamentals of Animal Nutrition On Demand