IGP Institute Mission
To provide innovative and relevant education and technical programs to enhance the market preference, consumption and utilization of U.S. cereal grains, oilseeds and their value-added products for the global grain industry.
Grain Processing and Flour Milling Curriculum Manager Shawn Thiele has added the responsibilities of IGP Institute associate director to his title.
Cassidy Anderson has been hired as the new distance education coordinator for the IGP Institute. Previously, Anderson was a student intern for the IGP Institute.
We hope you enjoy our new video series that takes a look inside the IGP Institute.