Kansas State University

Upcoming Courses

AFIA/KSU 500 - Introduction to Feed Manufacturing (Distance)
August 26-September 30
October 21-November 25

IAOM–KSU Basic Milling Principles
October 7-11, 2019

IAOM–KSU Advanced Milling Principles
October 14-18, 2019

IGP–700 Fundamentals of Animal Nutrition (Distance)
October 14-November 8, 2019

Buhler–KSU Executive Milling (English)
November 4-8, 2019

NGFA–KSU Food Safety Modernization Act Industry Training
November 5-7, 2019

Buhler–KSU Flowsheet Technology (English)
November 11-15, 2019

GEAPS-KSU Hands-On Training
December 3-5, 2019

IAOM-KSU Introduction to Flour Milling
January 6-10, 2020

IGP–KSU Risk Management for Senior Executives 
February 3-8, 2020

GEAPS/K-State Grain Elevator Managers
January 21-24, 2020 
May 5-8, 2020

IGP–KSU Extrusion Applications in Global Food Security and Nutrition
2019 date to be determined

FSPCA Preventative Controls for Human Food and HACCP Integration for FSMA Compliance
2019 date to be determined

Fortified Blended Foods Stakeholder Summit
2019 date to be determined

IGP-KSU Pet Food Formulation For Commercial Production 
2020 date to be determined

Buhler–KSU Expert Milling (English)
2020 date to be determined

Buhler–KSU Expert Milling (Spanish)
2020 date to be determined

IGP–KSU Grain Purchasing - Basic
2020 Date to be determined

IGP–KSU Grain Purchasing- Advanced
2020 Date to be determined

IGP-KSU Feed Manufacturing
2020 date to be determined

IGP-KSU Pet Food Workshop
2020 date to be determined

IGP-KSU Extrusion Processing: Technology and Commercialization
2020 date to be determined

Buhler–KSU Executive Milling (Spanish)
2020 date to be determined

IAOM–KSU Flour and Dough Analysis
2020 date to be determined

Upcoming GEAPS/KSU Distance Education Courses

GEAPS/K-State distance education courses can help improve your job skills and make you more valuable to employers by exposing you to issues, standards and best practices from across the industry.