February Stakeholder News Brief
Check out the latest Stakeholder News Brief featuring our February courses.
The first year of the GEAPS/K-State Credentialing program brought 14 graduates. Read more about the first year and the graduates in the article below.
2013 Year in Review
Interested in learning more about IGP? Our 2013 Year in Review is now on our website featuring the happenings of the last year.
Introduction to Flour Milling Course
The sixth annual Introduction to Flour Milling Course brought 18 people from across the world to IGP to broaden their knowledge and introduce them to the technical side of milling.
January Grain Elevator Managers Course
A group of individuals involved in grain storage traveled from across the U.S. to participate in the semi-annual Grain Elevator Managers course.
State Wheat Commissioners Flour Milling Course
State wheat commissioners participated in a specialized course to gain a better understanding of the milling and baking processes.
Innovation Lab for the Reduction of Post Harvest Loss
Kansas State University is receiving an initial five-year, $8.5 million award from the U.S. Agency for International Development, or USAID, to establish the federal government's new Feed the Future Innovation Lab for the Reduction of Post-Harvest Loss.
It is the third Feed the Future Innovation Lab established at Kansas State University in the last five months, bringing more than $27.2 million to the university. Read more about the connection to IGP here.
2014 Course Announcements
Take a look at the courses that we have lined up for 2014.
IGP Becomes a From the Land of Kansas Supporter
IGP is recently became a Supporting Organization of the Kansas Department of Agriculture's From the Land of Kansas Program. Check out our page here.