Bakery Science Club

Do you enjoy eating, baking and meeting new people and taking trips? Are you a student at KSU, graduate or undergraduate? Bake club may be the place for you!

The Bakery Science Club meets and bakes on Tuesday nights throughout the semester and holds bake sales around once per semester. No baking experience required, we have members from a wide array of majors, who come to socialize and eat some cookies while we bake! We look forward to seeing you soon!

Meeting Dates and Times :

Meeting occur on Tuesdays throughout the semester from approximately 4:00-8:00 p.m. The meetings start in SH 109 then move to SH 110. Dinner is provided around 6:00 p.m. During our meetings we bake different types of breads, cookies, and other sweet goods. You’re free to come and go as you please.

2023-24 Officers

2025-26 Bakery Science Club Officers

President Jana Bray

Vice President Katie Stevens

Production Managers Abigail Reed and Josh Cox

Secretary Luke Torrez

Sales Manager Chase Nagel

Marketing Manager Ella Wilson

Social Chair Addison Brandau

Ag Council Representative Curtys Kingston

Adviser: Aaron Clanton alclanton@ksu.edu

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Bakery Science Club Sponsorship

We would like to recognize and extend our thanks to all of the generous sponsors who have donated equipment, ingredients, or time to help the club succeed.

mauri Mother Murphy's Logo

Corbion Logo Lesaffre Logo

Grain Craft Logo Caian Food logo

Bunge Global logo Miller Milling Logo

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