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Grain Science and Industry

KSU Bakery Science Club

Join the Club

Do you enjoy eating, baking, meeting new people and taking trips? Are you a student at KSU, graduate or undergraduate? Bake club may be the place for you! 

The Bakery Science Club bakes every other Tuesday night and holds bake sales around once a month during the semester. Sales occur on Wednesdays in the afternoon from 3-5 pm. No baking experience required, we have members from a wide array of majors, who come to socialize and eat some cookies while we bake! Come check us out the first and third Tuesday during the school year in Shellenberger Hall. We start baking around 4:00 pm. and will be in the lab until the last cookie is bagged (normally 8-8:30 pm).  You’re free to come and go as you please. The club also provides dinner each night around 6:00 pm. The Bakery lab is room 110 in Shellenberger Hall, which is just across the street from the Leadership Studies building. If you have any questions or concerns please feel free to e-mail the club at bakeclub@ksu.edu. We look forward to seeing you soon!

Fall Club Schedule 2021

Meeting Dates/Times :

Meeting always occur on Tuesdays from approximately 4:00-8:30 pm. We provide dinner around 6:00 pm. Click the Fall Club Schedule 2021 link to view our full schedule. During our meetings we bake different types of breads, cookies, and other sweet goods. 

Bakery Science Club Officers

2021-2022 Bakery Science Club Officers

President - Riley Smith

Vice President - Lydia Long

Production Manager - Jadyen McNerny and Erin Martin

Secretary - Ella Martin

Sales - Emily Kline

Marketing Manager - Anna Jirak

Social Chair - Kayla Henderson

Ag Council Representative - Adelaide Easter

 

Bakery Science Club email: bakeclub@ksu.edu 

Social Media: 

         - Twitter: @BakeClubKSU 

         - Instagram: @bakeryscienceclubksu 

         - Facebook: K-State Bakery Science Club   

Officer Photo

 

Bakery Science Club Sponsorship

We would like to recognize and extend our thanks to all of the generous sponsors who have donated equipment, ingredients, or time to help the club succeed. 

mauriMother Murphy's Logo

Corbion Logo                  Lesaffre Logo

 

Grain Craft Logo