Grain Science and Industry
Kansas State University
201 Shellenberger Hall
Manhattan, KS 66506

785-532-6161
grains@k-state.edu

Fowler, Mark

Fowler, Mark IGP Associate Director and Outreach Specialist

IGP 102C
1980 Kimball Ave.
Manhattan, KS 66506
785-532-1189
785-532-6080 fax
mfowler@ksu.edu

Area(s) of Specialization

Technical flour milling, plant operations management including quality control/quality assurance, food and employee safety programs

View My Curriculum Vitae (PDF)

Education

B.S. Milling and Management, Kansas State University, 1992
M.S. Agricultural Economics, Kansas State University, 2007

Bio Brief

Prior to joining the Department of Grain Science at Kansas State University, Mark developed an interest in the international milling business working for Seaboard Corporation as the Overseas Milling Technologist. He worked on projects in several developing countries including Ecuador, Guyana and Haiti. Mark also served as the Technical Director of the Africa Division within Seaboard's Overseas Group in Durban, South Africa. His work in Africa extended from Angola, Nigeria, Mozambique, Lesotho and Zambia to the Congo. Prior to joining Seaboard, Mark gained extensive milling experience working for Cargill in both Los Angeles and Wichita.