1. K-State home
  2. »Grain Science & Industry
  3. »IGP
  4. »On-Site Training
  5. »Feed Manufacturing

IGP Institute

Feed Manufacturing

Training Overview

IGP-KSU Feed Manufacturing: June 27-30, 2017

2017 IGP Feed Manufacturing Brochure

feed

Who Should Attend: Feed mill owners, managers, supervisors, merchandisers, equipment manufacturers, maintenance personnel and managers of livestock, poultry and agriculture facilities.

Topics: 

  • Grain storage and pest control
  • Particle Size Reduction
  • Batching and mixing
  • Extrusion, drying and cooling
  • Effect of feed processing on animal nutrition
  • Pelleting, cooling and crumbling
  • Feed and ingredient handling
  • Feed plant design
  • Energy conservation in the feed mill
  • Steam generation systems
  • Molds and mycotoxins

Course Fee: $1,200; Graduate Student Fee: $950

Registration Link

The IGP Institute reserves the right to cancel or reschedule courses if minimum enrollment numbers are not met. If a course is cancelled, participants will be refunded 100% of their tuition. If a course is rescheduled, participants will have the opportunity to have 100% of their registration fees applied to the rescheduled course, or receive a full refund.

Upon request, refunds for withdrawal made prior to fifteen days before a course start date will be fully refunded, minus a 100 processing fee. Participants also have the option to roll registration to another course if used within one calendar year from the start of the course. Registrations can be transferred to other individuals upon approval. 

Requests made fourteen days or less before a course start date will be not be refunded.

Meet the Instructor

Carlos Campabadal, Ph.D.

 

    

  • 20 years of professional experience
  • Program specialist focusing in the areas of grain storage, quality and processing, renewable resources and feed manufacturing
  • Serves as the main contact with the Latin American grain industry and is coordinator of the Spanish-English technical support
  • Member of the American Association of Cereal Chemists (AACC), Grain Elevator and Processing Society (GEAPS), and American Society of Agricultural and Biological Engineers (ASABE)

Click here to learn more about Carlos or view his Curriculum Vitae.